Instant Pot Steel Cut Oats

Steel cut oats and the instant pot.
Instant pot steel cut oats. This prevents sticking and allows the oats to become perfectly tender. The oats are cut with steel blades hence the name steel cut and take longer to cook than instant ground or rolled oats. Gluten free and vegan modifications. This recipe for instant pot steel cut oatmeal is a staple for busy mornings.
Perfect results every time. Ideas for toppings and flavor combinations as well. Follow the method of test 1. Press the manual setting and set the cooking time for 5 minutes on high.
Let steam release naturally for 20 minutes before flipping. Using the instant pot reduces the cook time for a breakfast porridge that is nuttier in flavor and chewier in texture than quicker rolled oats. We enjoy steel cut oats that are al dente with creamy thick consistency so our desired instant pot steel cut oats method is test 4. It is a hands off method for making a hearty healthy breakfast.
Instant pot steel cut oats experiment conclusion. Two of my favorite discoveries from the last 10 years. The key to cooking perfect steel cut oats in the instant pot is allowing the pressure to naturally release after the initial 4 minute cooking cycle. Follow the method of.
While the pressure releases the oats absorb the water without burning on the bottom of the pot. Instant pot steel cut oats. Our recommendations for other steel cut oats preferences. Steel cut oatmeal in the electric pressure.